Comments on: 12 Food Additives to Avoid http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/ Simply Unadulterated Mon, 08 Mar 2010 15:23:46 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Vida http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-898 Vida Mon, 01 Feb 2010 00:32:06 +0000 http://www.reasonpad.com/?p=165#comment-898 This information is awesome and a lot to take in from one page. It's surprising that the FDA doesn't stop the use of so many ingredients in our foods that have the potential, or outright DO, cause much harm. Most of us have a short list of favorite dishes which means we eat these same foods (and not so good ingredients) on a continuing basis. The cumulative affect could be devastating over time. Keep up the excellent work. This information is awesome and a lot to take in from one page. It’s surprising that the FDA doesn’t stop the use of so many ingredients in our foods that have the potential, or outright DO, cause much harm. Most of us have a short list of favorite dishes which means we eat these same foods (and not so good ingredients) on a continuing basis. The cumulative affect could be devastating over time. Keep up the excellent work.

]]> By: Alice http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-871 Alice Mon, 18 Jan 2010 02:26:59 +0000 http://www.reasonpad.com/?p=165#comment-871 This is a stupid article. It contradicts itself twice- MSG vs salt and aspartame vs sugar. Bryan is right, moderation is best. This is a stupid article. It contradicts itself twice- MSG vs salt and aspartame vs sugar. Bryan is right, moderation is best.

]]> By: Scared http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-721 Scared Wed, 30 Dec 2009 05:41:30 +0000 http://www.reasonpad.com/?p=165#comment-721 Wow, I eat a lot of these things and some I know I won't be able to give up. I am doomed for cancer! Wow, I eat a lot of these things and some I know I won’t be able to give up. I am doomed for cancer!

]]> By: yuli http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-708 yuli Tue, 22 Dec 2009 08:42:46 +0000 http://www.reasonpad.com/?p=165#comment-708 My agree with this article. In reading, each person will be careful in consuming food and beverages... My agree with this article. In reading, each person will be careful in consuming food and beverages…

]]> By: Balasankar http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-431 Balasankar Tue, 08 Sep 2009 06:54:03 +0000 http://www.reasonpad.com/?p=165#comment-431 It is a good article. I want to learn more about chemicals used in bakery item ie. cake, cream, puff, etc. ok. Pl write articles on bakery products. You can write on chicken and chemicals like chrome used for producing chicken in factory(chicken factory). Thank You It is a good article. I want to learn more about chemicals used in bakery item ie. cake, cream, puff, etc. ok. Pl write articles on bakery products. You can write on chicken and chemicals like chrome used for producing chicken in factory(chicken factory).

Thank You

]]> By: Bryan http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-425 Bryan Sat, 05 Sep 2009 16:18:48 +0000 http://www.reasonpad.com/?p=165#comment-425 One Word: MODERATION Eating healthy does not mean eating sterile food from "organic" sources (sometimes just as bad). Its everything in moderation. Example: don't eat the WHOLE bag of chips... eat a handful. Some additives enable us to have food last more than a day or two. BTW a person can write a scare article on ANY subject. One Word:
MODERATION

Eating healthy does not mean eating sterile food from “organic” sources (sometimes just as bad). Its everything in moderation. Example: don’t eat the WHOLE bag of chips… eat a handful.

Some additives enable us to have food last more than a day or two.

BTW a person can write a scare article on ANY subject.

]]> By: Roy Aldrie http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-375 Roy Aldrie Tue, 04 Aug 2009 15:26:42 +0000 http://www.reasonpad.com/?p=165#comment-375 Great info loved it , I will bookmark this . Looking forward to hear more from you . Digg it. huhuhu Great info loved it , I will bookmark this . Looking forward to hear more from you . Digg it. huhuhu

]]> By: Sophie http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-254 Sophie Thu, 02 Jul 2009 06:33:45 +0000 http://www.reasonpad.com/?p=165#comment-254 Wow, Jeremy, (and Stephane) was that required? Did someone force you to read this? When someone has gone to the effort to list and explain this area of concern to everyone, why would you react like that? There are many people that would find this useful and informative; like myself. The comments are uncalled for, and unnecessary...maybe you should go and do something productive. Wow, Jeremy, (and Stephane) was that required? Did someone force you to read this?
When someone has gone to the effort to list and explain this area of concern to everyone, why would you react like that?
There are many people that would find this useful and informative; like myself.
The comments are uncalled for, and unnecessary…maybe you should go and do something productive.

]]> By: harry http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-215 harry Thu, 25 Jun 2009 04:18:33 +0000 http://www.reasonpad.com/?p=165#comment-215 lot of people are ignorant. then there are many who wish to remain ignorant. and then again there are people who wish to keep their heads between their legs. lot of people are ignorant. then there are many who wish to remain ignorant. and then again there are people who wish to keep their heads between their legs.

]]> By: Stephane http://www.reasonpad.com/2009/05/12-food-additives-to-avoid/comment-page-1/#comment-203 Stephane Tue, 23 Jun 2009 03:33:26 +0000 http://www.reasonpad.com/?p=165#comment-203 Good call Jeremy . . . this is quite pointless . . . Good call Jeremy . . . this is quite pointless . . .

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